There will be no lentil sprout recipe tonight for two reasons.
1. Theoretically, lentil sprouts are nicest 2-4 days in. So, of course, 1 Tablespoon of beans didn’t amount to a hill of beans…I mean sprouts. Just a handful.
2. My son and I discovered that we detest lentil sprouts as much as just plain lentils. My husband wouldn’t even try them, after he saw our reactions.
Perhaps if you like lentils, they would be delicious. Heck, the chickens thought they were wonderful!
Also, if you are making them for a recipe you will probably need to start with, maybe more like a 1/4 cup of lentil beans.
Peas, I like little, sweet garden peas. Maybe, I will try those next. There must be a bag of those in the pantry somewhere.
Sprouting is such an economical endeavor that I am determined to figure it out.
BTW- tonight’s Waiting-for Payday recipe will be a new stale bread one.
No bread? Don’t worry there are other options in the recipe.
Maybe, Saturday, you might want to visit me to learn to bake bread. It really is a snap, once you get the hang of it.